– Soup + tajine main course (with bread) or couscous with local products, goat meat/brobie and organic vegetables from local agriculture + dessert and verbena
– Soup + main course Berber omelet (with bread) with eggs from local hens + dessert and verbena.
Or
Soup + main course spaghetti (with bread) + dessert and verbena
![](https://gitetaghia.com/wp-content/uploads/2022/04/diner.jpeg)